Cuisine

Taste, tradition and quality are the watchwords in the kitchen of the Hotel Splendid. Get ready to be taken by the throat from refined dishes and well-balanced, freshly prepared every day with great care by our chef.
Traditional dishes with meat and fish
The kitchen of the Splendid Hotel of Gabicce is a kitchen that serves the dishes of the tradition, but not only. Every day are offered on the menu both meat and fish, the ingredients are all quality and the materials are always sophisticated and fresh. The restaurant room is also suitable for children and is air-conditioned.
Kitchen fitting in even the intolerant
The kitchen of the Hotel Splendid is also suitable to intolerant. Upon request by e-mail or telephone communication, the staff of the Splendid Hotel can arrange the menu, breakfast, lunch and dinner, guests intolerant to gluten, lactose and any other type of allergy.
Restaurant and times
The restaurant, where all meals, is on the ground floor and is equipped with air conditioning. The breakfast is buffet style and is served from 8 to 10. The lunch is served from 12.30, maximum 13, and the dinner from 19.30, up to 20.
Theme nights
Between the various theme nights, there is the evening of the piadina, where both small and large can enjoy one of the typical dishes of the Romagna stuffed with different flavors, will delight all palates!
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